Vedic cuisine & Ayurveda
Thu, 30 Nov
|UZH KOL-H-317
Speaker: Georg M. Hilbi
Time & Location
30 Nov 2023, 12:15 – 13:00
UZH KOL-H-317, Rämistrasse 71, 8006 Zürich, Switzerland
About the event
Sustainable and nourishing diet for a clear mind in a healthy body
In today's economically and technologically advanced society the need for a healthy and sustainable diet is very much appreciated and factually in growing demand. Last but not least, people understand more and more that in order to have a prosperous community, as well as for their individual life, we need healthy, smart and mindful individuals. The Vedic cuisine, which has its roots in Ayurveda, gives some practical and helpful insights to a natural sustainably vegetarian and vegan diet, which not only nourishes and strengthens the body but has also its positive influence on the mind and our intellectual capacities.